17th ICC International Cereal and Bread Congress
Date: Nantes, France
Location: April 22. to April 25. 2024
Prepare to be part of the 17th International Cereal and Bread Congress (ICBC) taking place from April 22 to 25, 2024, in Nantes, France. Organized by INRAE, France’s National Research Institute for Agriculture, Food, and Environment, in collaboration with ICC, the International Association for Cereal Science and Technology, this congress is a global gathering of cereal scientists, technologists, millers, bakers, and suppliers.
The central theme of ICBC24 is “Healthy Cereal Diets from Sustainable Food Systems,” emphasizing the pressing need to keep food systems within environmental limits. The congress will explore the latest innovations and trends in cereal science and technology while promoting healthy diets based on cereals from sustainable food systems. Topics will encompass agricultural policy, sustainable agriculture and food chains, grain breeding in the face of climate change, alternative grain crops, cereal nutrition, traditional and emerging cereal technologies, food safety, and more.
Abstract submission deadline for oral presentations is 15.12.2023!
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