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SEVT Showcases WASTELESS Project at

 By: Elli Tsapa From: SEVT On 12th & 13th of November, Ljubljana hosted the 38th National Food Technology Platforms meeting, bringing together representatives from multiple national Federations and FoodDrinkEurope. The event served as...

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Highlights from the 18th Meeting

By: Attila Kunszabó From: University of Veterinary Medicine Budapest The 18th meeting of the EU Platform on Food Losses and Food Waste took place on 27 November 2025 in Brussels...

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WASTELESS Final Conference to Showcase

By: Luminita Ciolacu and Sofia Reis From: ISEKI-Food Association The WASTELESS project is proud to announce its final event, taking place on April 23, 2026, in Brussels, as part of the Food Forum WASTE...

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Over 100 professionals Trained in

By: Luminita Ciolacu and Sofia Reis From: ISEKI-Food Association During October and November 2025, the WASTELESS Project organized a series of training workshops to showcase the innovative tools developed to measure, monitor, and manage...

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WASTELESS at EFFoST2025

By: Luminita Ciolacu and Sofia Reis From: ISEKI-Food Association If you are going to EFFoST2025, join the WASTELESS special session co-organised together with the EU-funded projects PRECIOUS, SecureFood and ToNoWaste...

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Conscious Kitchen Management

By: Gabriella Szurovecz From: VIMOSZ At the Mülhofer Stift retirement home in Bayreuth, exemplary results have been achieved in reducing food waste. Under the leadership of kitchen manager Julia Kolb, the institution...

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Cutting Food Waste, Cutting Costs:

By: Gabriella Szurovecz From: VIMOSZ On September 2, a free digital live discussion will bring together renowned experts to share their knowledge on how the hospitality can effectively reduce food...

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Call for external experts

By:  Desirée Muscas From: WIISE Srl (Workable Ideas and Initiatives for a Sustainable Economy) The WASTELESS European project is launching a new call for external experts to contribute to the...

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