Publications
Deliverable 1.1 - White book for FLW reduction, measurement, and monitoring practices
Lead partner: SDU |
Publication date: M8 - August 2023 |
Deliverable 1.2 – Report on improved framework for FLW measurement & monitoring
Lead partner: SDU |
Publication date: M12 - December 2023 |
Deliverable 1.3 - Framework for activities criteria
Lead partner: WIISE |
Publication date: M8 - August 2023 |
Deliverable 4.1 – WASTELESS data collection, interoperability, and governance plan
Lead partner: EuroFIR AISBL |
Publication date: M12 – December 2023 |
Deliverable 7.2 - Dissemination, Exploitation and Communication Plan
Lead partner: VIMOSZ |
Publication date: M6 – June 2023 |
Deliverable 7.7 – Website and social media
Lead partner: VIMOSZ |
Publication date: M3 – March 2023 |
Deliverable 8.1 – Project Management set of tools and strategy
Lead partner: University of Trás-os-Montes and Alto Douro |
Publication date: M2 – February 2023 |
Deliverable 8.2 - Data Management Plan
Lead partner: University of Trás-os-Montes and Alto Douro |
Publication date: M6 - June 2023 |
Unveiling the Potential of Unexplored Winery By-Products from the Dão Region: Phenolic Composition, Antioxidants, and Antimicrobial Properties
Citation: Appl.Sci. 2023, 13, 10020 |
Publication date: 5 September 2023 |
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Unlocking the Potential of Spent Mushroom Substrate (SMS) for Enhanced Agricultural Sustainability: From Environmental Benefits to Poultry Nutrition
Citation: Life 2023, 13, 1948 |
Publication date: 22 September 2023 |
Nutraceutical Potential of Lentinula edodes’ Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects
Citation: Fungi 2023, 9, 1200 |
Publication date: 15 December 2023 |
Characterization of Sodium Alginate-Based Films Blended with Olive Leaf and Laurel Leaf Extracts Obtained by Ultrasound-Assisted Technology
Citation: Foods 2023, 12(22), 4076 |
Publication date: 9 November 2023 |
Evaluation of the Effects of Food Safety Training on the Microbiological Load Present in Equipment, Surfaces, Utensils, and Food Manipulator’s Hands in Restaurants
Citation: Microorganisms 2024, 12(4), 825 |
Publication date: 19 April 2024 |
Project Roll-up
| Lead partner: IFA |
| Contributors: EuroFIR, CTIC-CITA |
| Publication date: M3 - March 2023 |
Project Leaflet
| Lead partner: IFA |
| Contributors: EuroFIR, Europatat |
| Publication date: M3 – March 2023 |
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Press release on the launch of the CoP
| Lead partner: IFA |
| Contributors: VIMOSZ |
| Publication date: M10 – October 2023 |
First Issue
| Lead partner: IFA |
| Contributors: VIMOSZ, UTAD, Europatat |
| Publication date: M6 – June 2023 |
Second Issue
| Lead partner: IFA |
| Contributors: VIMOSZ, UTAD, Europatat |
| Publication date: M11 – December 2023 |
Third issue
| Lead partner: IFA |
| Contributors: VIMOSZ, UTAD, Europatat |
| Publication date: M18 – June 2024 |