22nd World Congress of Food Science and Technology IUFoST 2024

Date:  September 8. To September 12. 2024

Location:  Rimini, Italy

Get ready for the 22nd IUFoST World Congress 2024 of Food Science and Technology, set to unfold in the charming town of Rimini, Italy, from September 8 to 12, 2024. With an exciting program in store, this event will feature industry-based workshops, renowned plenary and keynote speakers, concurrent sessions led by industry experts, applied research presentations, and abundant networking opportunities. Anticipating over 2,500 delegates from across the Americas, Europe, Asia-Pacific, and beyond, this congress promises to be a global convergence of food science and technology.

The primary goal of this congress is to address the forthcoming challenges within the food sector. It seeks to bring together diverse scientific communities that often work in isolation, fostering interdisciplinary collaboration. The topics on the agenda cover a broad spectrum, including food technology, future food manufacturing, product development, packaging materials, sensory science, nutrition, traditional foods, quality, safety, regulations, and supply chain management.

Join with the community in Rimini for an illuminating exploration of the latest in food science and technology, where innovation and collaboration take center stage. This international gathering promises to set the stage for tackling the evolving challenges facing the food industry.

Visit their website for more information.

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